Rangely

4-H showmanship clinic set for May 24

RANGELY — Rangely 4-H Makin’ Bacon Swine Club held its monthly meeting April 22 at the home of leader Debbie Smith. Nineteen people attended the meeting.
There were three presentations: Katie Allred and Antoinette Doris discussed four types of interesting pigs, Myriah Merino and Shelby Neiberger reviewed pork cuts and Tessa Slagle presented swine facts and trivia questions. The meeting ended with a History Channel movie about the making of bologna, salami, pastrami, liverwurst and…