Smoking River Brewing Co. held its first annual chili cook-off last weekend with 20 entries and a packed house of tasters. Winners were (left to right): Derry Banta, People’s Choice with his Green Chili; Robyn Bragg, Best Overall for Southwestern Green Chili; John Snyder, Best Red Chili with The Real McCoy; Clayton Shonk, Best Green Chili with Grandpa Joe’s Green Chili. The brewery thanks those who entered and tasted with special thanks to our judges and…