
‘Glou’ is a French word which translates to ‘glug’. Comparable English words include ‘easy-drinking,’ ‘drinkable’, ‘chuggable’, ‘crushable’ and ‘yum-yum’, and all are excellent descriptors of Glou Glou, an outdoor patio dining experience (above) curated by Vanessa Trout (right), owner of Blanco Cellars and The Little Cheese Shop. | SOPHIA GOEDERT PHOTOS 
MEEKER IVanessa Trout is no stranger to the business world. As the current owner of Blanco Cellars, The Little Cheese Shop, and now her…

