MEEKER | The Rio Blanco Cattlewomen hosted their third annual Beef Cookoff in December, featuring students from the culinary arts class taught by Brenda Hummel. The students showed off their skills by cooking dishes spotlighting heart-healthy ground beef. All the students did an exceptional job, and all received a Cattlewomen Cookoff tumbler with beef sticks.
The first place dish was pineapple barbecue meatballs with white honey teriyaki glazed rice and was cooked by Carlos, Brad,…